|S/N||PROJECT TOPICS||VIEW PROJECT INFO.|
|1.||ANTIMICROBIAL ACTIVITIES OF GARLIC AND GINGER EXTRACTS|
|2.||EFFECT OF HYDROCARBON CONTAMINATION ON THE ACTIVITIES OF DIAZOTROPHS AND PHOSPHATE SOLUBILIZING BACTERIA IN AN IMPACTED GARDEN SOIL|
|3.||COMPARATIVE ANALYSIS OF PIPE BORNE WATER AND OTHER SOURCES OF WATER|
|4.||ISOLATION AND SENSITIVITY OF BACTERIA ISOLATE FROM VAGINAL DISCHARGE TO ANTIBIOTICS|
|5.||THE ANTIMICROBIAL ACTIVITY OF MORINGAOLEIFERA AND EXTRACT ON SOME PATHOGENIC BACTERIA AND FUNGI|
|6.||IN VITRO DETERMINATION OF BACTERICIDAL EFFECT OF GARLIC ON STAPHYLOCOCCUS AUREUS.|
|7.||MAIZE ADJUNCT IN SORGHUM BEER BREWING.|
|8.||THE EFFECT OF PESTICIDES DICHLORODIPHENYL TRICHLOROEYHANE (D.D.Y) AND BENZENE HEXACHRORIDE (BHC) ON THE MICROFLORA OF THE THREE TYPES OF SOIL|
|9.||BACHERIOLOGICAL EXAMINATION OF IDODO RIVER.|
|10.||THE ANTIBACTERIAL ACTIVITY OF THREE TYPES OF MEDICATED SOAPS ON STARHYROCOCCUS AUREUS FORM WOULD INFECTIONS.|
|11.||FUNGAL COLONIZATION ON HUMAN BODY SURFACES.|
|12.||BACTERIAL COLONIZATION ON HUMAN SKIN.|
|13.||EXAMINATION OF JOLLOF RICE SERVED IN HOTELS FOR PATHOGENIC ORGANISMS.|
|14.||ECONOMIC ASSESSMENT OF SOME METHODS ADOPTED IN YOGHURT PRODUCTION.|
|15.||ISOLATION AND IDENTIFICATION OF AIR MICROFLORA IN MICROBIOLOGY LABORATORY OSUN STATE POLYTECHNIC, IREE.|
|16.||MICROBIAL EVALUATION OF RAM MILK FROM A DAIRY FARM.|
|17.||ISOLATION AND IDENTIFICATION OF MICROORGANISM IN STREAM WATER [ATOLAGBE] IREE TOWN.|
|18.||ANTIBIOTICS RESISTANCE PROFILE OF ESCHERICHIA COLI ISOLATED FROM APPARENTLY HEALTHY DOMESTIC LIVESTOCK IN SOUTH-WEST NIGERIA: OYO STATE|
|19.||ANTIBIOTICS RESISTANCE PROFILE OF ESCHERICHIA COLI ISOLATED FROM APPARENTLY HEALTHY DOMESTIC LIVESTOCK IN AKURE, ONDO STATE,|
|20.||ANTIBIOTICS RESISTANCE PROFILE OF ESCHERICHIA COLI ISOLATED FROM APPARENTLY HEALTHY DOMESTIC LIVESTOCK IN SOUTH-WEST NIGERIA: OSUN STATE, NIGERIA|
|21.||TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER (BETWEEN 2001 AND 2010) A CASE STUDY OF COMPREHENSIVE HEALTH CENTRE OTAN AYEGBAJU OSUN STATE|
|22.||THE EFFECT OF WEIGHT ON BLOOD PRESSURE OF HYPERTENSIVE PATIENTS|
|23.||MICROBIAL CONTAMINATION OF YOGHURT.|
|24.||ANTIMICROBIAL AND PHYTOCHEMICAL PROPERTIES OF YOUNG Cocos Nucifera(COCONUT) WATER AND METHALONIC EXTRACT OF THE YOUNGCocos Nucifera(COCONUT) HUSK|
|25.||BACTERIOLOGICAL ANALYSIS OF WATER TANKS IN HALLS OF RESIDENCE IN THE UNIVERSITY OF BENIN.|
|26.||MICROBIOLOGICAL ASSESSMENT OF INDOOR&OUTDOOR OF FAITH MEDIPLEX HOSPITAL, BENIN CITY.|
|27.||PREVALENCE OF GASTROINTESTINAL PARASITES OF CHICKENS IN AKURE, ONDO STATE, NIGERIA.|
|28.||ANTIBIOGRAM AND MICROBIAL CARRIAGE OF CAMPUS SHUTTLE DOOR HANDLES IN FEDERAL UNIVERSITY OF TECHNOLOGY, AKURE|
|29.||DETECTION OF THE FUNGI SPECIES INVOLVED IN PARKIA BIGLOBOSA SPOILAGE.|
|30.||DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY|
|31.||MYCOFLORA OF STORED LOCUS BEANS (Parkia biglobosa ) PURCHASED FROM USELU MARKET|
|32.||PROXIMATE AND FIBER ANALYSIS OF MULTI-NUTRIENT FEED BLOCK MADE WITH PINEAPPLE PULP AND DIFFERENT BROWSE PLANTS|
|33.||USING PALYNOMORPHS (POLLENS AND SPORES) TO BIOSTRATIGRAPHIC ZONATION|
|34.||THE ANTIPLASMODIAL ACTIVITY OF EXTRACTS OF EDIBLE MUSHROOM: AGARICUS BISPORUS ON PLASMODIUMBERGHEIIN ALBINO MICE|
|35.||THE PHYSICAL AND MICROBIOLOGICAL INVESTIGATION OF SOME LOCAL BEVERAGE DRINKS IN ILORIN METROPOLIS, KWARA STATE|
|36.||BACTERIOLOGICAL AND MYCOLOGICAL CONTAMINATION OF DOMESTIC WATER IN MALETE COMMUNITY, ILORIN, KWARA STATE|
|37.||PREVALENCE AND CHARACTERIZATION OF ENTEROCOCCI IN CLINICAL SAMPLES FROM PUBLIC HOSPITALS IN UYO, NIGERIA|
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